Training and Development for the Hospitality Industry - HRI 242


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HRI 242 - Training and Development for the Hospitality Industry
Provides a thorough look at training by addressing how to assess and analyze the training needs of new and established hospitality operations; look upon training and development as an investment; use training tools and techniques; train with technology; measure and evaluate training; and use different training techniques when training employees, supervisors, and managers.
Lecture 3 hours per week.
3 credits