Viticulture II - VEN 121 at Patrick Henry Community College


         
 
Advanced Search
Distance Learning
Restrict search to:
   Distance Learning Types
Time of Day
Restrict search to:
Term
Restrict search to:
VEN 121 - Viticulture II
Explores late season canopy management as it relates to fruit maturity and fruit ripening. Emphasizes field experience with diseases and their effect on fruit quality as fruit mature and becomes ready for harvest. Prerequisite: VEN 120.
Lecture 2 hours. Laboratory 2 hours. Total 4 hours per week.
3 credits

Schedule at Patrick Henry Community College

Not scheduled at this time

Offered by