Vineyard Management - VEN 125 at Patrick Henry Community College


         
 
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VEN 125 - Vineyard Management
Studies the overall practices involved in vineyard management with emphasis on diseases and insects as they affect overall quality of grapes. Surveys grape harvest and grape maturity as it affects wine quality. Provides hands-on experience in the harvest process. Prerequisite: VEN 121.
Lecture 2 hours. Laboratory 2 hours. Total 4 hours per week.
3 credits

Schedule at Patrick Henry Community College

Not scheduled at this time

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