Catering Management - HRI 257 at Tidewater Community College


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HRI 257 - Catering Management
Studies special functions in the hospitality industry. Presents lecture and demonstration in banquet layout, menus, services, sales and supervision.
Lecture 3 hours per week.
3 credits

Schedule at Tidewater Community College

Class # Section Credits Day Time Start Location Mode
27679 HRI 257-O01N 3
       
0:00 a.m.-0:00 a.m.
2020-08-24 Virtual Location WW
HRI 257 is a course for students seeking a degree, certificate, or career studies in Hospitality.
HRI 257 O01N is an Internet-based class requiring proficiency with and access to e-mail and the web.
Not scheduled
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