Chocolate and Sugar Arts - HRI 285

Advanced Search >>
Distance Learning
Restrict search to:

   Distance Learning Types
Time of Day
Restrict search to:

Restrict search to:


Offering institutions

HRI 285 - Chocolate and Sugar Arts
Focuses on an integrated study of chocolate and sugar as used by the pastry artist to create candies, confections and showpieces.
Lecture 2 hours. Laboratory 3 hours. Total 5 hours per week.
3 credits
View HRI 285 Course Content Summary