Complete Diet Mini-Farming - HRT 239

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HRT 239 - Complete Diet Mini-Farming
Considers biointensive methods by which food can be grown for personal or family consumption, emphasizing high nutritional yield in relatively small areas. Focuses on the development of a garden plan that includes vegetable and root crops and grains used for food and composing. Prerequisite: HRT 130 or permission of instructor.
Lecture 3 hours per week.
3 credits