The Art of Garnishing - HRI 126 at Northern Virginia Community College
Distance Learning
Time of Day
Term
- HRI 126 - The Art of Garnishing
- Focuses on the relationship between colors and shapes and how they pertain to garnishes. Provides student with knowledge to create impressive presentations.Lecture 1 hour per week.
1 credits
Schedule at Northern Virginia Community College
Not scheduled
Class # | Section | Credits | Day | Time | Start | Location | Mode |
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40242 | HRI 126-060N | 1 | Tu |
3:00 p.m.-5:00 p.m. |
2024-01-16 | Annandale | P |
Food lab is included. Chef uniform or white uniform is required for class. Consult instructor at the first class meeting for details. Class meets on campus, on the day(s), time, and location listed on the class schedule. 1st 7 Week |
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