Introduction to Viticulture - VEN 100 at Patrick & Henry Community College
Distance Learning
Time of Day
Term
- VEN 100 - Introduction to Viticulture
- Introduces grapes, their history, distribution, classification, and areas of production. Provides an overview of grape uses and products made from them. Includes site selection and environmental factors that affect grapes and their quality.Lecture 3 hours per week.
3 credits
Schedule at Patrick & Henry Community College
Not scheduled at this time