The following degrees and majors are offered as part of the Cooking and Related Culinary Arts, General program at Piedmont Virginia Community College.
Associate of Applied Science ↓
Non-transfer, applied technology degree.
Career Studies Certificate ↓
A Career Studies Option Certificate is a type of Certificate program not less than 9 nor more than 29 credit hours and are not required to include general education. These may be approved by colleges locally in response to area business needs.
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