Chocolate and Sugar Arts - BAK 285 at Reynolds Community College
Distance Learning
Time of Day
Term
- BAK 285 - Chocolate and Sugar Arts
- Focuses on an integrated study of chocolate and sugar as used by the pastry artist to create candies, confections, and showpieces.Lecture 2 hours. Laboratory 3 hours. Total 5 hours per week.
3 credits
Schedule at Reynolds Community College
| Class # | Section | Credits | Day | Time | Start | Location | Mode |
|---|---|---|---|---|---|---|---|
| 72147 | BAK 285-01TK | 3 | Tu Th |
8:00 a.m.-1:30 p.m. |
2026-01-12 | The Kitchens | P |
| ***This class has a required additional meeting on March 3rd from 8:30am to 12pm for The Kitchens Business Appreciation event. Professional Dress or School Uniform required. Please see instructor, syllabus, and or Canvas for further details of the event.*** | |||||||
Not scheduled
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