Coordinated Internship - CUL 190 at Reynolds Community College


         
 
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CUL 190 - Coordinated Internship
Supervises on-the-job training in selected business, industrial or service firms coordinated by the college.
Credit/practice ratio not to exceed 1:5 hours. May be repeated for credit. Variable hours. Lecture 1-5 hours. Total 1-25 hour per week.
1-5 credits

Schedule at Reynolds Community College

Class # Section Credits Day Time Start Location Mode
56897 CUL 190-01HK 1
       
 M     
0:00 a.m.-0:00 a.m.
1:45 p.m.-2:45 p.m.
2024-08-26 The Kitchens HY
***This class has a required additional meeting on October 16th from 9am to 12pm for The Kitchens Culinary and Pastry Career Day for students. Professional Dress or School Uniform required. Please see instructor, syllabus, and or Canvas for further details of the event.***
Class # Section Credits Day Time Start Location Mode
39132 CUL 190-76TK 1
       
 M     
0:00 a.m.-0:00 a.m.
3:00 p.m.-4:00 p.m.
2025-01-13 The Kitchens P
***This class has a required additional meeting on March 4th from 9am to 12pm for The Kitchens Culinary and Pastry Career Day for students. Professional Dress or School Uniform required. Please see instructor, syllabus, and or Canvas for further details of the event.***
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