International Cuisine - CUL 206 at Tidewater Community College
Distance Learning
Time of Day
Term
- CUL 206 - International Cuisine
- Introduces the concepts of cultural differences and similarities and the preparation of the food specialties of the major geographical areas of the world. Focuses on emerging cuisines as they become popular.Lecture 2 hours. Laboratory 3 hours. Total 5 hours per week.
3 credits
Schedule at Tidewater Community College
Class # | Section | Credits | Day | Time | Start | Location | Mode |
---|---|---|---|---|---|---|---|
60394 | CUL 206-D01N | 3 | M W |
9:00 a.m.-10:00 a.m. 10:00 a.m.-1:40 p.m. |
2024-08-26 | Norfolk Campus | P |
This section does satisfy the veteran residency requirement. | |||||||
73134 | CUL 206-N02N | 3 | M W |
5:00 p.m.-6:00 p.m. 6:00 p.m.-9:40 p.m. |
2024-08-26 | Norfolk Campus | P |
This section does satisfy the veteran residency requirement. |
Class # | Section | Credits | Day | Time | Start | Location | Mode |
---|---|---|---|---|---|---|---|
46693 | CUL 206-D01N | 3 | M W |
10:00 a.m.-1:40 p.m. 9:00 a.m.-10:00 a.m. |
2025-01-13 | Norfolk Campus | P |
This section does satisfy the veteran residency requirement. | |||||||
46699 | CUL 206-N02N | 3 | M W |
6:00 p.m.-9:40 p.m. 5:00 p.m.-6:00 p.m. |
2025-01-13 | Norfolk Campus | P |
This section does satisfy the veteran residency requirement. |
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