Applied Nutrition for Food Service - CUL 119 at Tidewater Community College


         
 
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CUL 119 - Applied Nutrition for Food Service
Studies food composition, nutrition science, and application of nutrition principles by the food service professional. Provides the student with a basic understanding of human nutrition and application of nutrition in the service of commercially prepared meals.
Lecture 2-3 hours. Total 2-3 hours per week.
2-3 credits

Schedule at Tidewater Community College

Spring 2026 ➜

Live Schedule
Class # Section Credits Day Time Start Location Mode
74920 CUL 119-O01N 3
       
0:00 a.m.-0:00 a.m.
 2026-01-12 Virtual Location WW
This class has no scheduled meeting times. It will be conducted online, requiring students to have reliable and daily access to a computer and internet service.
74925 CUL 119-O02N 3
       
0:00 a.m.-0:00 a.m.
 2026-03-16 Virtual Location WW
This class has no scheduled meeting times. It will be conducted online, requiring students to have reliable and daily access to a computer and internet service.

Summer 2026 ➜

Live Schedule
Not scheduled

Fall 2026 ➜

Live Schedule
Class # Section Credits Day Time Start Location Mode
92253 CUL 119-O01N 3
       
0:00 a.m.-0:00 a.m.
 2026-08-24 Virtual Location WW
This class has no scheduled meeting times. It will be conducted online, requiring students to have reliable and daily access to a computer and internet service.
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