Garde Manger - CUL 145 at Tidewater Community College


         
 
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CUL 145 - Garde Manger
Studies garde manger, the art of decorative cold food preparation and presentation. Provides a detailed practical study of cold food preparation and artistic combination and display of cold foods.
Lecture 2 hours. Laboratory 3 hours. Total 5 hours per week.
3 credits

Schedule at Tidewater Community College

Summer 2024 ➜

Not scheduled

Fall 2024 ➜

Class # Section Credits Day Time Start Location Mode
60391 CUL 145-D01N 3
 M W   
10:00 a.m.-1:40 p.m.
9:00 a.m.-10:00 a.m.
 2024-08-26 Norfolk Campus P
This section does satisfy the veteran residency requirement.
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Scheduled at

Tidewater

Offered by

Central Virginia Reynolds

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